Food in Denmark has a special taste, which is not as good as in Slovenia, but it is interesting because I like to try new things.
We had breakfast at around 7.30. Breakfast was most of the time the same, you could pick between sandwiches or cereal.

The lunch was good and there were a lot of choices. The only thing that we had a problem with was the pasta. The pasta was for lunch and for dinner, but it was always made in different ways. Lunch was always at 12.00.

On weekends, we had to go out for lunch because we only had breakfast and dinner at the hostel. On weekends we went to Bone’s restaurant, the food was amazing, most of us ate ribs, they were with BBQ sauce.

For dinner, we had mostly pasta made in different ways. It was not bad, but after a couple of days, we couldn’t see pasta anymore.