Here, workers have a lot of coffee breaks. We drink our first coffee in the morning before we start working. Then we do one more job and have another coffee break. Then we do one more job and have another coffee break and then we have a snack. After the snack we go for another coffee and then back to work. We do some work and go for another coffee so they have a very easy working day and it’s not like in Slovenia where we work a lot and only have a break for a snack. But I really like it because all the coffee is free and you can drink as much as you want.